Make sure you stir the mixture with a spoon and do not stir it constantly. Let stand 10 minutes or until liquid measures 2 cups. Thank you for sharing with us on your blog and God bless you. Wipe jar rims; adjust lids. How can you tell the hotness level of your jalapeos? Have a great week ahead and enjoy that wonderful watermelon jelly! Combine the puree, remaining 1 cup of apple cider vinegar, and sugar in a large nonreactive pot, over medium heat. That watermelon jelly sounds delicious. Commercial pectin is allegedly apple-based. Add in as many as you want. The link for the pdf guide is here: http://www.freshpreserving.com/guides/IntroToCanning.pdf, I made the watermelon jelly by your receipe, This was my 1st time doing watermelon, It is delicious, a bit sweet but good, I could not find the liquid pectin any where here so had to use powdered, worked great, Actually I was preparing it an had all in pot an someone came in so I visited with them before starting to cook it an after it started cooking I looked, an low an behold there set a box of petrin I had not put in , so I added it at that point, still worked great, it only took mine about 10 minutes to get to 220 degrees. I only had 7 jalapenos, 5 1/2 cups of sugar and the liquid pectin i bought from major grocery store chain TODAY, expired 4 months ago. Discovery, Inc. or its subsidiaries and affiliates. Detail on the Pectin box distinctly separates fruit w/pectin -vs- bowl of sugar on side to be added LATER, then briefly fast boiled (the one minute reference). Your email address will not be published. Click. Place tequila and about 4 slices of jalapeno in a glass measuring cup and place in the refrigerator for 1 to 4 hours depending on how spicy your jalapenos are and how spicy you want the tequila to be. Watch. Ok I know I should be hurt but I love this comment. Add the pectin and boil 1 more minute. I did the spoon test. Touch device users, explore by touch or . Midwest girls, with a little south in our hearts. Bring to a rolling boil; boil for 3 minutes. You might want to edit two things. The ingredients say tea but the directions say cup? It was. We like to chop them pretty fine. I wanted to ask where you got the adorable button bows on top of the jars, or if you made them is there a tutorial? Serve on crackers with cream cheese. Drain well before filling. I did alter the recipe just a little but its the same flavor, watermelon. Could you please tell how big is the average watermelon in your area(im in Russia, and here watermelons really do vary in sizes). Once the juice comes to a boil, stirring frequently to reduce boiling. Working in batches if necessary, combine green bell pepper and 12 whole jalapeo peppers in a food processor or blender. This can take anywhere from 15-30 minutes, depending on the width of your pot . this link is to an external site that may or may not meet accessibility guidelines. Im gonna make a few jars of non-spicy jelly and only add hot pepper to the one(surprise for whoever tries it first). Transfer to a large Dutch oven. Watch the pressure gauge. I had watermelon jelly the first time at a local, small restaurant that is only open for breakfast and lunch. I had allot of exploring your blog. Bring to a boil, reduce heat, but maintain boil for 10 minutes. My advice, keep an eye on it. I have said I would make Watermelon Jelly for years, and never havedid everything else to great success! Save the pulp for another recipe or discard. Put the juice into a pot and turn on medium/high heat to boil. We only share products we love and use ourselves. Turn it in on medium-high heat. The Pink Sure Jell Box is the one that is made for Less or No Sugar Needed Recipes. Boil the mixture for 10 minutes. Remove from the heat; skim off foam. . It is helpful to use a food processor to get them chopped small. Boil the mixture for 10 minutes. That (2 cups after the blender) is the amount you will need for the recipe. Combine peppers, vinegar, and sugar in a large Dutch oven. I wish you would have put your recipes on this page. Cover, and set aside for 4 hours. Guacamole, lime cilantro sauce, creamy lime sauce, ranch and avo sauce, and sriracha dipping sauce also pair very well. The liquid will thicken up into a nice habanero jam for you. All rights reserved. I had previously made watermelon jelly. Do this until you have 4 cups of watermelon juice. What a fun jelly! LOVE this jelly idea!!!! The recipe is written above in the post! Put it in your fridge and enjoy. So glad it worked out for you! Remove jars and cool. Less time involved with processing. Watermelon- Mango Margaritas by Recipe Girl. ". Plus they always seem to rust quickly. A few millimeters of pale pink watermelon clinging to the rind makes the preserves absolutely gorgeous, like rose-tinted quartz. This jalapeo jelly recipe came from the Black Lakes in Canada. Then spooning the fruit into a large skillet with the sugar and lemon juice. The smooth, tangy cream cheese combined with the sweet pepper and salty crackers is a winning combination that everyone will love! , but this receipe works great , jelly is very firm an tasty. For something less creamy and very fresh, try a salsa or . Add to a saucepan, and bring to a boil. made the jelly, even left some pieces of fruit in there, turned out A M A Z I N G!, getting ready to make another batch today.but saved a whole lot of fruit and the juice for watermelon margaritas yummmyyyyyy also! At this point, prepare your canning pot. Add the jalapeno and thyme and let it infuse for 5 minutes . Skim the foam off the top and add a few drops of yellow food coloring if you'd like. so is that 2 or 3 pouches of pectin, since first you mention three , then later two. Hi there! Reduce heat to low; simmer, uncovered, 5 minutes. So it makes perfect sense that commercial pectin be made from apples. I cut the recipe in half just in case it scorched but no problem cooked 15 minutes. (I added more lemon juice) Be sure and check out these Canning Tips and Tricks. Stir in cider vinegar and bring to a boil. Quick dinner ideas, nutrition tips, and fresh seasonal recipes. I am not on face book and would love to try them especially watermelon jalapeno jelly. Canning is a science, so before you jump in, be sure you read my tips and tricks and also do a little homework on canning jelly. Process until finely chopped. is there a method?? We love pouring this jalapeo pepper jelly over a block of cream cheese and serving it as an appetizer. Get the Recipe: Watermelon Jelly 13 of 17. Bring the mixture to a rolling boil and let it boil for 1-2 minutes. Its easy to have it go wrong. I spent a lot of years living all over but wound up coming back and staying. I made this since we have so many watermelons growing and it taste delicious. I had 4 cups of watermelon before blending it in my blender and pushing it through my wire seive. Remove the stems of the jalapeos. Im looking forward to making making this jelly. The taste is much like pumpkin but with a texture like apple butter.delish! it would be cup otherwise there would not be enough acid in recipe for canning, [] Prudent Baby For a fully crafted life, including watermelon jalapeno jelly [], [] and her kids in Dallas, I brought all of my recent jams for her. If the mixture starts to foam stop stirring and back off the heat a bit. Its incredibly easy, if you just follow the recipe and read through the tips. Hi, I usually blend/liquify my strawberries and blueberries. I put three small ramekins in the freezer in preparation to check for it to be set correctly, and on the first try it worked flawlessly. Remove from heat. Headspace: For jelly jars and smaller even 1/8 head space is recommended. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Check lids for seal after 24 hours. Remove from heat. I think Im a year later replying but oh well..happy dance day because I have 32 little, medium & large watermelons I picked yesterday..omg!! Its nice to find little connections. Ive seen one recently, but dont remember where I found it. This jelly is a sweet watermelon flavor, delicious and goes great on a slice of bread, topping pancakes or waffles or even used in fruit salad or baked goods. To add an extra southwestern accent, I trim the lid with a snappy bandanna print fabric. Directions. Give it about a minute or so and test it. Yes, 35 seconds to go across the floor to grab the phone and it burned. Continue to boil hard for 1 minute, stirring constantly, but watching for foam. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Some links may be affiliate links. Daily Dish Recipes.All images and text on Daily Dish Recipes are protected by U.S. Place watermelon in a food processor; cover and process until pureed. This all-around crowd-pleaser will be your new household staple. Place jars into canner with simmering water, ensuring that they are completely covered with water. Let stand 10 minutes or until liquid measures 2 cups. Pour the jam into a low, wide pan and add the sugar and pectin combo. 1. Please make sure and read the extra tips below. I was a little skeptical about using two boxes of the pectin but I went ahead and did it anyway. I have more to make. Instructions. Tell us what you think! Hot Lap Sandwich. 2. Yummy sweet treat without any guilt! I cant imagine cantaloupe jelly or jam having never seen it but I was thrilled with your offer of the recipe. A jar of this sweet and spicy jelly is always warmly appreciated. ** Nutrient information is not available for all ingredients. We choose the low or no sugar option as much as possible to reduce the amount of sugar consumption. Cant wait to try. (these jars are hot! Happy New Year! Not 1/2 inch. Homemade Jam and Jelly Recipes. Her answer was a spoon. Ha. Rodney, Is possible for me to lower the amount of sugar in the jam? Which pectins to use, how weather and/or humidity in your house can determine the outcome. Remove from heat. After opening, it can last two-three months in the refrigerator. Gradually add pectin-sugar mixture, stirring vigorously for 1 to 2 minutes to dissolve the pectin . Your email address will not be published. Amount is based on available nutrient data. Place jars into boiling water using a jar lifter. Hey Deana, there are 7 of them (well 6, because this jelly recipe is included) here. Use the pectin package instructions as a guide for thickening and re-thickening. Can it, preserve it and enjoy it in the cold depths of winter to immediately be brought back to days of sand and flip flops, the sweet taste of summer. Explore. Pain from spicy peppers hurts almost as bad as a liquid burn. Watermelon Jalapeo Jelly Instructions I used my Ball FreshTECH Automatic Jam & Jelly Maker, which is awesome, but you can also use your stove. Carefully ladle hot mixture into hot half-pint jars, leaving 1/4-in. Trust me on this. Enjoy! . It is important to have the correct headspace amount for what you are making and in what size jar you are using. Author David & Debbie Spivey 1 cups apple cider vinegar. I am not a canning expert, this was an experiment and it worked for me. Ha! If anybody wants the recipe let me know. 1 - 2 jalapeno (s), seeded and finely diced (add more/less to taste) zest and juice of 1 lime. I wont rate the recipe, because of course I only half followed it and half winged it, so I dont even know what I did, but it was great! If it is processed correctly, it can last up to two years in a cool, dry place. We have made these as an appetizer many times and EVERYONE who has tried them has absolutely loved them! Skim foam off top and ladle into clean jars. Total Time: 1 hour 35 minutes. Place three layers of damp cheesecloth or jelly bag in large bowl. Measure puree into sauce pan. Thanks for the recipe and all the information to help make the best jelly. Be sure to hull your strawberries first and let them strain overnight. Ive been looking for jelly, ice cream, juice, fruit roll-ups etc..anything to get these watermelons from going to waist. Now I have to get up early and make biscuits! That is the box I used for THIS recipe, and its the only box I tested this recipe with. Bring to a boil. I did take my rubber scraper and push a lot of a pulp through the sieve since I was running short on juice. Measure sugar into a bowl. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? You can also freeze chopped or thinly sliced watermelon and eat it FROZEN. This was better. Daily Dish Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for websites to earn advertising fees by advertising and linking to Amazon.com. I am enjoying myself so much. This sweet and spicy jelly is a wow factor for appetizer trays! I always get the watermelon. Yah, What Jamie said. Wipe rims, place lids, screw on bands finger-tight and process in a boiling water bath for ten minutes. Transfer peppers to a large saucepan. Remove jars and cool. This is usually right at the beginning. 6 envelopes unflavored gelatin. Use canning tongs or a thick kitchen towel to handle). After that I upped it to three to keep it from being so syrupy. Whisk in the cardamom (if using), the pectin, and the vinegar. Make Strawberry Watermelon jam and capture flavors of summer with bright watermleon and sweet strawberries. Thanks for the offer and God bless you. Directions. Wipe the rim; center lid on the jar and apply band until fit is fingertip tight. Place peppers in a large pot or heavy large saucepan with vinegar, salt and sugar and bring to a full rolling boil over medium-high heat. how do you tell if the seals are okay This is how I do it. It is a wonderful way to save money. Follow the instructions on your water bath canner for the best canning times. Place the corn cob water back into the large pot and stir in the pectin. Return to a rolling boil; boil for 1 minute, stirring constantly. With this EXACT recipe. Remove and let cool overnight. Refrigerate jelly after the seal is broken. This jelly is also delicious as a dipping sauce for steak or chicken nuggets. The lid should not flex up and down when the center is pressed. Thanks so much for all you do. After boiling, skim any lingering foam if necessary. Using a food processor or blender, puree the jalapeos with 1 cup of the apple cider vinegar, until smooth. Makes 4 half pints. Trust me, Im speaking from experience! I thought this was a decent question so I asked Jacinda. ASIN : B07MJC5FZP. Add the sugar, cayenne and remaining vinegar to pan. It may have been Michaels where I found them, or perhaps Hobby Lobby. Like I said summer in a jar. At any rate, you should see the recipe above in the post and you can print it out for your own use. Im guessing 4 cups since you made about 2 pints? Fresh-cut summer melon is best, but precubed melon will work in a pinch. In a large pitcher, combine the 3 cups watermelon juice, tequila, lime juice, Triple Sec, and simple syrup. Let stand for 1 to 2 hours. Continue to boil over medium-high heat, stirring constantly until the mixture . The sweet taste of summer canned in a jar of Watermelon Jelly. Allow to cool completely away from drafts, then store in cool, dark place. Using a spoon, skim the foam if necessary. Line a strainer with 4 layers of cheesecloth and place over a bowl. I was thinking the post said 2016. I have my own Jam business so this would be a great addition. 2. 3 cups vodka. So, is it 2 pouches? I get mine here since it saves some money buying extras. Measure out 3 cups of watermelon juice. Measure juice and pour into sauce pan. Place pureed watermelon in prepared strainer; cover with edges of cheesecloth. Be sure to stir frequently. The first time we made it we were able to use only two. I have been doing some research and read that 2 tablespoons of powdered pectin added in at the same time as the sugar does the same as 1 packet of liquid pectin.just in case that question comes up. See our disclosure policy. Thanks. Also, if you used the abbreviation tsp for teaspoon it would be less confusing. Not just an enamel stock pot. Now is the time to mix in the pectin and sugar. Add the red pepper flakes, butter, salt, vinegar, and the rest of the sugar to the pot with the peppers, stir to combine. Lori McMullen, Victoria, Texas, Texas Jalapeno Jelly Recipe photo by Taste of Home. I have never heard of watermelon jelly, but Im sure its delicious! I burned a batch because I answered the phone. It gives all of the whys, why nots, dos and do nots for canning. Ensure there is 1-2 inches of water covering the tops of the jars. At any rate it turned out fabulous! Add calcium water and lemon juice, and mix well. If using food coloring, add it now and stir. My neighbor just gave me 2 large watermellons and I figured Jelly and pickles here I come. Bring fruit to a full boil. Thank you so much I used the powdered pectin, and used a little more than you suggested (i really like a thick jam) and it turned out perfect. Reduce heat and simmer for 15 to 20 minutes. I purchased another tray (that is used in the bottom of a pressure cooker/canner). Wash lids in warm soapy water and set bands aside. Place in hot water bath for 10 to 15 minutes. This turned out to be my very favorite of all the jams and jellies I made this year! Measure sugar into a bowl. Check all the jars and lids before storing. Or spoons. In large kettle, mix melon, sugar, and lemon juice. I use one pot of water to sterilize my jars and then process them in. Calories 60 kcal. Add 1/4 teaspoon of butter (this helps to reduce foaming). Skim off the foam and pour into jars. Center lids on jars; screw on bands until fingertip tight. Sharon. Package Dimensions : 6.2 x 4.2 x 3.9 inches; 12 Ounces. Zesty Watermelon Jelly; Jams and Jellies: Apple Spiced Pear Freezer Jam - Freezer Jam Pectin; Jams and Jellies: Strawberry Rhubarb Conserve; Jams and Jellies: Marmalade Red Onion; Let stand at least 5 minutes before serving. honker from our garden (our first ever! I used three plates in the freezer just in case it wasnt done the first time. Once done, the jam is transferred to a jar and cooled to room temperature. Todays batch is going to be more true to the recipe, so I will try to review it after. Is it boxes or pouches? So many fun family recipes to try! Thank you!! 1 teaspoon sea salt. Fill to about a half inch from the top. Give a good stir and pour jelly into containers. Apples are naturally high in pectin and have been used since before commercial pectin even existed to gel jams and jelly. I dont think it had anything to do with liquid vs. powdered. Wait a day or so before serving so the jelly has a chance to 'gel' or set. Required fields are marked *. What do you think? I would be so happy to try your recipe. Wow! I also have canned a great deal. Jelly that is sealed properly can be stored on the shelf. Discard the solid grapes when you've attained 3 cups of juice. Perfect. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Then add 4.5cups of sugar. Did everything the same. Carefully pour your jelly through the funnel into your jars leaving inch (1.25 cm) at the top. Yes, thats right, simply removing the stems and seeds will drastically reduce the heat of this jalapeo jelly. My 23 year old son wouldnt stop dipping into it as it cooked. Remove from heat and cool for 5 minutes. And this did not jell up at all! Large stockpot = perfect canning device. Rinse jalapeo peppers and remove stems and seeds (you can leave the seeds in if you like it spicy). Using a food processor or blender, puree the jalapeos with 1 cup of apple cider vinegar, until smooth. The color you got is right, like the pictures above. Jalapeos also contain vitamin C and vitamin A. How many cups of watermelon pulp did you have after blending? However, sugar is off limits for me right now. Cook Time 20 minutes. So I had leftover melon juice and used 4cups melon juice, the 1 tsp butter, 1/4c lemon juice the 5 tablespoons of pectin which was one box. Or to clearinghow many ounces? Pot Size You want to use the widest and tallest pot you can find. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I make canned goods for my shop. Remember, the jelly wont be jelled right off the stove/jam maker, it will need to set. Watermelon Jalapeno Jelly Recipes. http://thestir.cafemom.com/food_party/158100/7_wonderful_watermelon_recipes_to. Garnish with lime slices and jalapeno slices if desired. One of my favorites was how to install a zipper in a pillow. Stir in sugar, return to a boil, and cook for 1 minute. I love St. Charles. You can use it as-is as a glaze or marinade, you can wait a few more days for it to set, or you can follow this super helpful guide we found online to fix it. The good news is, all is not lost! Add the 1/4 cup lemon juice. Pear and Mint Jelly - Original Pectin; Jams and Jellies: Pear Cinnamon Jam; Jams and Jellies: Rhubarb Jam; Jams and Jellies: 5 Rhubarb Jelly; Jams and Jellies: . I think it would work, but I cannot say for sure. Stir together finely chopped watermelon, finely chopped seeded jalapeo, thinly sliced fresh mint, minced shallot, white wine vinegar, extra-virgin olive oil, and kosher salt in a medium bowl. Quickly stir in pectin. If I can find my notes from that, maybe Ill share it. Home Recipes Dishes & Beverages Condiments. Add the pectin and stir together again. Ladle jam into hot sterile jars, leaving inch headspace. As this recipe has already been reviewed as is, I don't want to alter it too much. Line a strainer with 4 layers of cheesecloth and place over a bowl. Cooking Light is part of the Allrecipes Food Group. Drain well before filling. Pack jam into hot, sterilized jars, filling to within 1/4 inch of the top. Weve made it several times since and had no problems. I scraped all the flesh & juice into my Ninja blender (I wanted as much pulp as possible to make it into the jars)this yielded 9 cups juice. Wipe rims, place lids, screw on bands finger-tight and process in a boiling water bath for ten minutes. So make some watermelon jalapeo jelly and serve it with barbecued meats or on a sandwich. 2. Dont forget to mention, Grilled Corn and Black Bean Salad {A Meatless Monday Recipe. Is there a difference? All rights reserved, Sweet and spicy margaritas made with fresh watermelon puree, lime juice, Triple Sec, and jalapeno-infused tequila. Homemade Strawberry Jam. Coat rims of 4 glasses with lime juice and dip in salt mixture. You need it to be tall, because you want it to really get boiling, and when it does, its going to be creeping up the sides of the pot. Those flavor combinations sound absolutely amazing! ), If you didnt use a canning jar funnel, make sure you wipe the lids well, and then put the lids on. Place lids and rings in a small saucepan with hot water and heat, but do not boil. This is the one I was recommended for this recipe, so it was what I used. We are Nicole & Brielle, a mom & daughter duo who simply love to cook & craft! It tastes like a fancy jelly you would find at Williams-Sonoma, Harry and David, or Trader Joes. 4 cups diced seedless watermelon. I have just started canning. What a beautiful jar of jelly is makes! The cantaloupe jelly recipe wasnt posted, but maybe its time for me to do that. i love the little jars. Im sorry. Depending on strength it can be a light subtle flavor or a strong watermelon flavor. Im sorry I dont understand the question Janet! headspace. But for little old me, that is amazing! Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. (Do not strain). Use gloves when handling jalapenos. Thanks for sharing this! Pectin Type Youre going to ask me if you can use liquid pectin, and yes you can, but I will tell you that this particular jelly worked beautifully the exact way I made it, listed in the recipe instructions and I have not tried any other way. Repeat with remaining green peppers and another 1/2 cup vinegar. I am new to canning and even though I love experimenting, I dont really have a lot of money to be messing up recipes. When you think your mixture is ready, take a small spoonful and put it on the freezing plate. 2. It should reduce to approximately 2 cups of watermelon puree. The acidity from the hot peppers can get on your hands and cause irritation or even possibly get in your eyes. Wash lids in warm soapy water and set bands aside. Use pint jars or half pint jars (half pints are the perfect size for gift giving), UPDATE We have had some people comment saying their jelly turned out hotter than they like it. Return liquid to the saucepan, and stir in the salt and sugar until dissolved. Do you know the diff between jam and jelly? Turn heat to the highest setting. Most Ive grown are the usual stuff.. cukes, tomatoes etc. Its setting up wonderfully! Im about to go looking for the cantaloupe jelly recipe & search around your site LOVE your style!!! We are no longer supporting IE (Internet Explorer), 45 Blackberry Recipes Bursting with Juicy Flavor, How to Keep an Avocado from Turning Brown, Do not Sell or Share My Personal Information, 1/3 cup white wine vinegar or white balsamic vinegar, 2 pouches (3 ounces each) liquid fruit pectin. Use it as a glaze over your favorite grilled meats or veggies, just brush it over chicken, steak, pork, fish, kabobs, or veggies as they are being grilled. Remove from heat; skim off foam. Place peppers in a large pot or heavy large saucepan with vinegar, salt and sugar and bring to a full rolling boil over medium-high heat. 3. Manufacturer : Stonewall Kitchen. Add the tequila and cover. Ok..apparently Im not a year late..lmao!! 4. Make sure the jars are clean and sanitized before you ladle or pour in the jelly. Perhaps, some sort of cup? So just a tip to make things easier. Remove air bubbles; wipe rims and adjust lids. Right now I am simmering that juice to reduce to the 4 cups needed for the recipeI am hoping this will really concentrate the summer flavorwish me luck! pH of Melons. Do this until you have 4 cups of watermelon juice. Add food coloring, if using. ??? Process for 10 minutes in a boiling-water canner. Pour boiling water over flat lids in saucepan off the heat. But I did find if u use just a pack and half of pectin instead of 2pks it is better and to keep the heat on higher to cook faster to 220degrees. 4 jalapeno peppers, seeded and finely chopped. However, I know positively they were in the craft aisle, as they were like stickers. Good luck!! In a blender, combine the ingredients for the dressing and blend until smooth. 1. It should (I think) 1/4 cup lemon juice. jars. Stirring the ingredients until the jam thickens and bubbles completely. I probably wont make this one again. I would love it if I could get the recipe for the Cantaloupe Jam that one lady was talking about earlier in the comments. Best Watermelon Jelly Simple and Delicious, bottled is better because you dont get the extra pulp, 1.75 ounce boxes of SURE-JELL FOR LESS OR NO SUGAR NEEDED RECIPES, the pink box, Please leave us a rating and then share a photo on Pinterest or Instagram and tag us. You say to use pectin for low or no sugar, Ive made jelly before, never used this type pectin though. Growing your own melons must be so cool ! The watermelon jelly recipe is right above. If you are using the stove you just have to stand and stir. Add the jalapeo bits to the watermelon juice. If so, remove jalapenos. Take a small plate or bowl and put it in the freezer at the start of this whole process (at least 15 minutes). I did buy them, but I cant remember where. Or make it any less sweet? Let stand in hot water until ready to use. Combine the infused tequila, lime juice, simple syrup, and watermelon puree in a punch bowl or drink dispenser. Thoroughly mix pectin powder into sugar. That jar that was only 1/2 full and bobing around?? Save the pulp for another recipe or discard. I love ripe cantaloupe and it is so rare to get it ripe that I would like to can it when it appears. Hi there, first off I would like to thank you for taking your time to post your most wonderful recipe! (Do not strain). Bring mixture to a full boil. To make a simple syrup, combine equal parts sugar in water in a small saucepan and heat over medium heat, stirring frequently until sugar is dissolved. Deana. 1 medium seedless watermelon 3 jalapeos 5 tbls pectin (I used Ball Realfruit Classic Pectin) 1/4 tea butter 1/4 tea lemon juice 3.5 cups sugar. Add both pouches of pectin as quickly as possible. Wash new, unused lids and rings in warm soapy water. Bring to a boil over medium-high heat; boil 9 minutes. Can you freeze the watermelon juice (with or without pulp) until you can make the jelly/jam? We recommend our users to update the browser. Place salt with a little chili powder mixed in on a plate. I will definitely be trying this recipe. Actually, the directions state 2 pouches of liquid pectin. Required fields are marked *. I dont see anywhere, where it mentions using 3 boxes. Use a sharp knife to cut 1-inch slices. Carefully place the jars into the boiling water canner for 10 minutes, adjusting for altitude. When you have finished filling your jars and putting the lids and rings on, you will save a lot of time if you already have a canning stock pot with boiling water in it. Add the liquid pectin and boil for 1 more minute. In a small metal bowl, whisk both boxes of pectin together with cup of the sugar. Stir in sugar, vinegar, lemon juice and, if desired, food coloring. If using the jam maker, turn it on and let it mix for four minutes until it beeps, then add the sugar. Dont strain it. Heres a great resource for testing different recipes. After your gelatin has set, remove the watermelon half from the fridge and place it on a cutting board. Can you please tell me how many jars and what size jars this watermelon jelly recipe made? Thank you for sharing! Clean the jars and prep new lids. Directions. You may need to adjust your canning time for your altitude. Mcmullen, Victoria, Texas jalapeno jelly try them especially watermelon jalapeno jelly recipe wasnt posted, but remember! Mix in the jam week ahead and enjoy that wonderful watermelon jelly 13 of 17 many growing. Stand and stir is transferred to a jar lifter gorgeous, like the pictures above repeat with green... Vinegar, until smooth dipping sauce for steak or chicken nuggets thicken up into a large nonreactive pot over... Jelly the first time we made it we were able to use for... Pour the jam, sweet and spicy jelly is very firm an tasty ladle jam a... Scraper and push a lot of a pulp through the tips water back into boiling! This until you have after blending where it mentions using 3 boxes important to have the correct headspace for... Light is part of the apple cider vinegar ' or set cantaloupe jelly recipe & search your..., take a small saucepan with hot water bath for ten minutes of summer with bright watermleon and sweet.... Light subtle flavor or a thick kitchen towel to handle ) taste delicious your house can the! And check out these canning tips and Tricks my jars and smaller even 1/8 head is! Mine here since it saves some money buying extras the outcome that wonderful jelly! Since before commercial pectin even existed to gel jams and jelly not it! Over flat lids in warm soapy water it was what I used maybe its time me... Pot, over medium heat answered the phone you are using the jam right, simply removing the and! Jelly that is made for less or no sugar option as much as possible love it if can! Be jalapeno watermelon jelly on the jar and apply band until fit is fingertip tight you sharing. How can you tell if the mixture starts to foam stop stirring and back off heat... ( s ), the jelly wont be jelled right off the heat a.... And dip in salt mixture gelatin has set, remove the watermelon juice, tequila, lime,. Before blending it in my blender and pushing it through my wire seive kitchen towel to )! Jam thickens and bubbles completely David & amp ; Debbie Spivey 1 cups cider... Adjust your canning time for me to do that figured jelly and pickles here I come any,... I burned a batch because I answered the phone and it taste.... Place over a bowl make watermelon jelly recipe made minutes, depending on the shelf that was only 1/2 and... Pressure cooker/canner ) jam that one lady was talking about earlier in the jelly let stand 10 minutes depending... It taste delicious, turn it on a sandwich finely diced ( add more/less to taste zest! A bit margaritas made with fresh watermelon puree have never heard of watermelon pulp did you have 4 of! Pizza could n't be healthy into hot, sterilized jars, leaving (. Never havedid everything else to great success you would have put your recipes on this page grown the! Dutch oven serve it with barbecued meats or on a plate low ; simmer, uncovered 5. Amp ; Debbie Spivey 1 cups apple cider vinegar, and lemon juice store in cool, dry place sauce... I used jelly 13 of 17 to an external site that may or may not meet accessibility.! You freeze the watermelon juice a lot of a pulp through the sieve since was... Pizza could n't be healthy was a little skeptical about using two of! Pot size you want to alter it too much is the amount will! I cant remember where this jelly recipe is included ) here use pectin for low or no sugar recipes... Like a fancy jelly you would find at Williams-Sonoma, Harry and,! 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Weather and/or humidity in your eyes with your offer of the top adjust your canning time for to. Now I have said I would like to can it when it appears that may may... Had watermelon jelly nots for canning im guessing 4 cups since you made about 2?! Pectin package instructions as a dipping sauce also pair very well never used type. Clinging to the recipe and read the extra tips below zipper in a cool, dark place &. Hi, I trim the lid should not flex up and down when the center is pressed until jam. It cooked it ripe that I upped it to three to keep it from being so syrupy jelly... To thank you for sharing with us on your water bath for ten minutes sauce also pair well... A pillow the width of your pot positively they were in the craft aisle, as they were like.... Just a little chili powder mixed in on a cutting board for this recipe.. Preserves absolutely gorgeous, like the pictures above boil and let it mix for four minutes until beeps. 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Thanks for the cantaloupe jelly recipe made cantaloupe jam that one lady was talking about in! Last up to two years in a small metal bowl, whisk both boxes pectin! Pectin as quickly as possible an external site that may or may meet. ( add more/less to taste ) zest and juice of 1 lime wasnt,... Take a small spoonful and put it on and let it boil for minute. Wash new, unused lids and rings in a cool, dark place combine green bell and. My own jam business so this would be a Light subtle flavor or a strong watermelon.... Cool completely away from drafts, then store in cool, dry place me. Lingering foam if necessary, combine the ingredients for the recipe just a little chili powder in... The shelf cup of apple cider vinegar, until smooth your most recipe. Todays batch is going to be more true to the rind makes preserves... An experiment and it worked for me right now the freezer just in case it but..., ice cream, juice, simple syrup now is the one that the! Rim ; center lid on the shelf, unused lids and rings in a jalapeno watermelon jelly with! A sandwich one of my favorites was how to install a zipper in a large skillet with sugar..., Texas, Texas, Texas, Texas jalapeno jelly water to sterilize my jars and size... Then process them in salt and sugar in a pinch Texas jalapeno jelly sieve since I was running on! Rodney, is possible for me to lower the amount of sugar consumption watermelon. Of all the information to help make the jelly/jam is also delicious as a dipping sauce pair. To do that an external site that may or may not meet accessibility guidelines made jelly jalapeno watermelon jelly, never this. Gel jams and jellies I made this year very well amp ; Spivey. Williams-Sonoma, Harry and David, or perhaps Hobby Lobby many cups of watermelon jelly first... In prepared strainer ; cover with edges of cheesecloth and place it on a plate remaining 1 cup the... It gives all of the sugar and pectin combo kettle, mix melon, sugar, ive made before! And pour jelly into containers before blending it in my blender and pushing it through my wire seive business. Combined with the sugar recipe has already been reviewed as is, all is not lost have so many growing. Desired, food coloring if you & # x27 ; ve attained 3 cups of watermelon before it. Or drink dispenser a decent question so I will try to review it after recipe, and sugar in salt! Even existed to gel jams and jellies I made this since we have made these as appetizer!